Tuesday, April 19, 2011

Mini Cheesecakes

This is a nice, small dessert that is tasty without filling you up (unless you choose to eat multiple cheesecakes- which is hard not to do!).
MINI CHEESECAKES
1 package vanilla wafers
16 oz. cream cheese
3/4 c. sugar
2 eggs
1 tsp. vanilla extract
1 can cherry pie filling
Paper baking cups

Beat cream cheese, sugar, eggs and vanilla until light and fluffy.
Place a wafer at the bottom of each paper cup.
Fill each liner with mixture, almost to the top.
Bake at 350 for 15 minutes.
Cool completely.
Top with pie filling.
 
 


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