Chicken Parmesan

I've had this recipe for a while...not sure where I found it.  It is absolutely one of the best and easiest recipes I make.  

CHICKEN PARMESAN

1 c. Italian breadcrumbs

2 T. all-purpose flour

1/2 tsp. ground red pepper

2-3 skinned, boneless chicken breasts

2 eggs whites, lightly beaten

1 T. EVOO

1 jar pasta sauce

1 c. shredded mozzarella

1/4 c. grated parmesan

Combine breadcrumbs, flour and pepper

Dip each chicken breast in egg whites

Coat each breast with bread crumbs

Cook chicken in hot oil over medium heat (2-3 minutes on each side)

Place chicken in lightly greased baking dish

Top with sauce & cheese

Bake at 350 for 20 minutes